Farmhouse Kitchen Burgers, BBQ & Events is a restaurant melding southern BBQ into North Idaho flavors. All of their food and drinks are made from scratch daily by passionate chefs! Chef Patrick has always had a passion for cooking, specifically home-cooked comfort foods that bring back memories. He loves working in the Northwest and specifically North Idaho due to the diversity of the seasons. While he’s worked in a variety of settings including upscale brunch, steakhouses, and high-end seafood restaurants. Patrick has always loved to cook with smoke and fire! They are all about delicious local meats smoked for days and house-made sauces! They are located in the beautiful Ponderay/Sandpoint area in the North 40 Shopping Center-Hwy 95 North/Schweitzer Mountain Cutoff. Just look for the smoke!